These new bars I created might just be my new favorite!!
Almond Butter Pecan Bars
1 can drained Garbanzo Beans
1/2 cup Almond Butter
1/4 Maple Syrup (you can use honey if you prefer)
2 teaspoon Vanilla
1/4 teaspoon Baking Powder
1/4 teaspoon Baking Soda
1/4 cup Pecans
1/3 Dark Chocolate Chips and another 1/3 Pecans (this will be for the top)
Pre-Heat oven to 350. Place first 6 ingredients in food processor, blend until smooth. Spray olive oil in a 8X8 and spread mixture into pan. Sprinkle Choc. Chips and Pecans on the top of mixture. Bake for 20-22 minutes.
Lets cool and enjoy!!!